Cataracts are cloudy areas in the lens inside the eye – which is normally clear. Cataracts can develop in one or both eyes. As cataracts develop very slowly most people do
“People who eat a moderate amount of chocolate daily, have a lower risk of cardiovascular disease,” said lead researcher Dr. Phyo Myint, adding that “Chocolate, if consumed in
The labels of industrial products should be read carefully, and if they don’t say whether they contain gluten or not, you should choose something else for your meal.
