Research Shows That Red Wine And Chocolate Consumption Prevent Aging
Every day take eat dark chocolate and take a glass of red wine and you will gain the positive health effects of resveratrol.
Due to the presence of the chemical that is called resveratrol in dark chocolate and red wine, you can enjoy their positive health benefits if you consume them.
Certain plants produce natural chemical resveratrol. This natural chemical can be found in foods and drinks and is classified as a phytoestrogen because can interact with receptors of estrogen in a positive way.
Chocolate & Drinking Red Wine Can Prevent Aging
According to studies, red wine is one of the greatest sources of resveratrol. Resveratrol can be also found in raw cocoa, red grapes, and blueberries.
According to research that was published in BMC Cell Biology, recommends that chemicals like resveratrol are great in restoring old cells.
Lorna Harris who is a professor of molecular genetics at the Exeter University led the researchers together with the research associate Dr. Eva Lator.
The findings which were made earlier at the University based the study. The study showed that when we are getting older, the coupling factors become inactive.
These factors were reactivated by researchers, by adding resveratrol-like chemicals into human cells which were aged. Not only younger cells appeared, but also the old cells began to divide again.
Researchers couldn’t believe their eyes when they saw that old cells looked like young. They repeated the experiment a few times, and in any case the cells were restored and looked younger. Researchers said that they were very excited about the potential of that research.
The Department of Pharmacology at the University of Seville in Spain published a study which says the following:
The most astonishing biological activities of resveratrol is its ability in terms of cancer. These biological activities have been the main concern in recent years. Namely, the resveratrol potential blocks the cancer process at different stages: initiation, promotions and progression.
Scientists says that resveratrol is unique due to the fact that its antioxidants protect the brain and the nervous system by crossing the blood-brain barrier. Other antioxidants don’t have this ability, that’s why resveratrol is unique.
Studies, which were recently carried by researchers at the Research Center for Nutritionism at Northumbria University in the UK, showed that resveratrol increased blood flow to the brain. These studies also showed that resveratrol is beneficial for healthy brain function and has neuroprotective effects.
In other words, the consumption of resveratrol increases protection against mental/cognitive problems, including dementia, Alzheimer’s disease and others.
Dark chocolate and red wine belong to the group of food which kills cells of cancer.
Health benefits that are related to resveratrol consumption include: healthy digestion, improved energy, prevention of diabetes and pre-diabetes, prevention of getting overweight etc…
Take a glass of red wine and taste dark chocolate every day. Enjoy their taste and you will gain positive health effects!
